Hidden Sushi Bar in Amoy Street
Like its namesake, The Flying Squirrel is a little hard to find—but once discovered, it’s hard to forget. Tucked in a narrow alley off Amoy Street, our cosy, hole-in-the-wall hideout is where loyal guests return when they crave good food, a comforting drink, or a dose of familiar mischief.
Born from a love of travel, Japanese cuisine, indie coffee culture, art, and spirited conversation (often over sake or wine), The Flying Squirrel blends flavours and stories from New York, Melbourne, Tokyo—and of course, Singapore, our home base.
From our curated sushi counter and comforting bentos to our bar and plant-based innovations, everything we serve is handcrafted with soul. You might even catch Angel, the creative force behind the concept, behind the counter—especially if there’s some good sake or wine involved. Hint: she’s more likely to share the full story after a drink or two.
Come for the food. Stay for the vibe.
Our Menu
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Our Squirrel Mobile Squad (S.M.S) is one of the very few bespoke live stations and catering services in Singapore.
With our professional team of experienced Sushi Chefs and Service Ambassadors, we aim to bring the freshest sashimi & sushi together with our fun vibe right to your door step!
We are also able to customise our live station & canapés menu to suit your theme/event.
So what are you waiting for? Let's get the party started! -> Click here
Introducing The Flying Squirrel: Plant-Based Edition 🌱🍣
At The Flying Squirrel, we’re taking a bold step toward sustainability by incorporating 20–30% plant-based creations into our menu—crafted with the same flair and creativity you’ve come to love.
Our plant-based dishes are entirely curated in-house using only fresh fruits, vegetables, and whole ingredients. We do not use processed plant-based alternatives—just honest, vibrant food that celebrates the natural goodness of produce.
From handcrafted sushi and maki to colourful bentos and desserts, every item is made with intention and care. We’ve proudly featured these creations at events like Flavours of Tomorrow, Skechers Sundown Festival, and bespoke private catering experiences.
Join us for a dining experience where sustainability, flavour, and craftsmanship meet—delivered with heart and integrity. 🌿
